Is this the simple version of Beijing sauce shredded pork that I invented. I didn't expect that it tasted so good. The tenderness of the tenderloin and the crispness of the cucumber. It's definitely taste buds. The family swept all the rice in t... ...
Very nostalgic taste of childhood
After several experiments, I finally succeeded. With this time, I will never fear failure again.
Many people are afraid of mollusks, especially caterpillars. They get goose bumps when they see them. So we usually stay away. Today, let's catch worms together. -
Puff is a dessert from Europe. The batter used to make puffs is really amazing. There is no hair powder and no pastry. But after baking in the oven, it will expand like a balloon and become a hollow and crisp pastry. The freshly baked puff is ve... ...
It's not that sweet. I don't like sweet things personally. I learned how to make it on the Internet and thought it was too sweet. So I changed the dosage. The amount of material depends on your taste. -
Ma Ma wants to eat scallion pancakes. So she does it by herself.
My husband likes sweet food
Beef is rich in nutrients. It's low in fat and high in protein. It's the best for children with long body. It's too expensive to eat out in restaurants. It's not as affordable as making nutritious delicious food at home.